we went to a steakhouse on saturday night, and this was the description of one of the steaks on the menu. i can't remember what steak it was, but i almost ordered it based on that description alone.
i mean, are you kidding me? who wouldn't want to dine on a savory celebration of flavor? i know i would.
usually, i'm all about 'well marbled' ...you know, when we're talking about counter tops or something like that...and i'll eat almost anything that is a celebration of flavor. but, yo, if you're talking about my meat being well marbled, you can gtfo.